Rabri made this way will not have the creamy layers, but the ricotta cheese adds a nice grainy texture to this recipe. Some of the time to cook Rabri can be decreased by using some condensed milk with it. So, lets get started –. Chill and serve. Easy Rabri Recipe / Easy Rabdi Recipe / Quick Rabri Using Ricotta Cheese & Evaporated Milk Rabri: Ingredients Unsweetened Evaporated Milk - 1 Can ( 12 oz ) Ricotta cheese - 1 can ( 15 oz) Whole Milk - 1/2 cup Sugar - 1/4 cup heaped ( Add more sugar if you want it sweeter) Cardamom -5 Garnish with vark leaves(silver leaves) and nuts. Still if you are short on time, you can go for it and reduce some quantity of whole milk. Continue collecting the cream and bringing it to the sides of the pan. Rabri recipe has few slight variations but mostly the processing is same in all cases. A chilled Rabri is quite good dessert. In the meantime, roast the vermicelli along with butter and milk to attain binding consistency. Rabri is so versatile,goes so well with Gulab jamun, Jalebi, malpua, Shahi Tukra or by itself. This masala will give some added flavour to your desserts. Now, add the creamy crust to the boiled milk in the bowl and mix it gently. Rabri recipe is classed among those which you would like to put in for special occasions and celebrations. You can also use ready made Milk Masala Powder available in market. Since, you are now cooking on simmer flame thin crust of milk cream will start forming on top as … Felicity Plus does not provide medical advice, diagnosis, or treatment. Rabri is a milk product and will spoil easily but you can make Rabri in advance and keep it refrigerated to be consumed in another couple of days time. Why not try few more desserts this Summer. For making this instant easy rabri or rabdi with common indian roti, must tear it into small pieces first. Once gas flame is simmer, add Saffron threads, Sugar and Cardamom powder to the milk and stir it gently. It is an easy and quick Indian sweet recipe made with milk solids and bread roll. In simple terms, Rabri is sweetened thick milk having multiple layers of malai which is formed by simmering milk on low flame. If you plan to make your own Milk Masala Powder, you can make some of it and easily keep it for few weeks. Rabdi recipe | Rabri recipe | How to make Rabdi recipe . If you have health issues we won’t recommend this dish to you at all however you can still enjoy a little bit of it by tasting it. This rabdi is just as delicious as the one made traditionally. This will thicken the boiling milk. It was so quick and easy. After the layer is formed, push it away from the sides towards the centre, stir the milk below it gently to avoid scorching. The idea here is to get the milk thicker and reduced to approx 1/3 its initial quantity. Turn off the gas. Once you can see enough of cream layer crust, take the crust out using a spatula and gently stick it on the sides of the frying pan or utensil. Pour the boiled milk in a bowl. No doubt its a long and laborious process to make rabri, but it is truly indulgent and a D- licious festive sweet. Now, scratch off the thick creamy crust layer formed on the sides of the frying pan. Running out of time to make a whole, Aloo Paratha Recipe to make crispy Aloo Paratha at home. It won’t spoil easily but do watch out for any signs of spoil when using next time. It won't spoil easily but do watch out for any signs of spoil when using next time. Aloo Paratha is best served with pickles, curd or with, Make crispy Palak Paratha by following these quick and easy steps from our Palak Paratha Recipe. And that is not all folks! Meanwhile, take 1 tbsp Cornflour in a small bowl and mix it with 2 tbsp of milk. The key to success is never to give up. You can use any condensed milk available in the market however some of them might change the flavour a bit. Later you will be using this hardened cream to prepare Rabri. Quick Rabri Recipe Rabri is a very famous gluten free Pakistani and Indian dessert that is easy and quick to make. For Rabri recipe you will just need 1 tbsp of this Milk Masala Powder. Here we thought of bringing you traditional Indian recipes with interesting twists. You can keep remaining Masala powder for a couple of weeks however do not keep it for too long. Traditionally, it is made by thickening or condensing milk into a creamy concoction with several layers of cream floating on it. Our website services and content are for informational purposes only. Thanks for trying Jyoti. Rabri is many time used in combination with others to make other great dishes such as Shahi Tukda, Rabri Faluda Kulfi, Rabri Jalebi and many more. It requires very simple ingredients but the end product is really great. The key thing to note about Rabri recipe is that though it does not require lot of hard work but it requires some patience to get it ready perfectly. Rabri Recipe - Easy sweet recipes to make for Holi festival If you don't want to prepare your regular sweets at home then try these interesting recipes. Basically Instant rabri can be prepared using milk powder, ricotta cheese, khoya or even with condensed milk and corn flour. Your Rabri is ready, but before serving we recommend keeping it refrigerated for 30 mins or more. For Rabri recipe you will just need 1 tbsp of this Milk Masala Powder in Rabri, remaining you can store and keep it for sometime. You can also use any of your favourite topping for smoothies or shakes as well. Preparing Rabri is very easy … and once a layer of cream is formed over the … It can be done in 6 minutes. An easier version of the popular bengali malai roll made with milk solids and milk rabri. Add the sugar and cardamom and simmer over low heat. Remember, for rest of the recipe you need to keep simmer flame and also gently keep stirring the milk from time to time. Just be creative and let us know how you like to have Rabri in the comments below or visiting us on our Facebook page. You can also add any of your favourite topping. About Rabri Recipe | Rabdi Recipe: Rabri is a milk based, delicious Indian dessert made on festivals and special, celebratory occasions in Indian homes. To make Rabri it is better to use Whole milk rather than skimmed milk so you get thick cream while boiling. Few easy steps and Sabudana Kheer, Rice Pudding is a dessert often prepared with Rice and Milk. Your Rabri is almost ready. At this stage chenna should not have any excess whey in it. If Rabri turns out to be sour then it is already spoiled and must not be consumed. Many people, especially the one you get in the market use Chandi Vark on top for presentation but in our opinion it is just an overkill for a dessert which is so simple and tasty and which has such an excellent texture. Plz tell me one more thing that bread i have to dip in syrup. This recipe of rabri can be consumed during fasting/navratri as there is no grain in it. Stir it for 5 minutes. Stir it for 5 minutes. When cool, transfer to a serving dish. take 6-7 Almonds, 6-7 Cashews and 5-6 Pistachios and 3-4 Cardamom pod in a blender and mix it for 1 minute. Garnish it with some chopped Pistachios, Cashews and Almonds. Your Rabri is ready. Turn off the gas. You can use same milk which you are boiling in the frying pan. Step 2-Turn the instant pot on Saute mode,add a tea spoon of ghee and melt it making sure it covers the entire pot and the sides.Cancel the saute mode. To make this recipe, you need to first prepare the rabri and allow it to cool down to room temperature. Especially if you are from places with extreme temperature you may need to be careful about any spoilage that you may see while storing any food item for long. Bring it to a boil then reduce the flame to low. Serve it chilled, topped with some chopped Cashews, Pistachios and Almonds. This recipe can be easily be served as a dessert to surprise guest as it takes … Dry Fruit Rabri. Validate your progress with, Banana is a popular fruit in most countries and a personal favourite to many people. I told you, Indians love milk! As you will keep cooking until you have reached 1/3 of the Milk quantity, you need to keep repeating above mentioned step and take out enough of cream crust on the side of the utensil. Then soak the pieces into little water and add it into the condensed milk added flavored thick milk and cook it for sometimes. Since, you are now cooking on simmer flame thin crust of milk cream will start forming on top as the milk will boils. There is also another way of making instant rabri … In fact, it can be relished just like that and it tastes heavenly with a glass full of milk or curd. Rasmalai recipe-flat soft chenna ball boil in sugar syrup then soaked in cardamom and saffron flavored chilled rabri is one of the popular Indian sweet recipes made during most of the … Squeeze Rasgulla Balls. Do not worry, as you see the cream crust getting a bit harder and a little burnt on the sides of the frying pan, this is meant to happen. No need to add sugar as milk powder and condensed milk is already sweet. It is a simple sweet dish which is made using Milk (Preferably whole milk, so you can get thick cream), Sugar, few dry fruits and Saffron. We like … Here we discuss the most popular recipe – the Kesar Rabri recipe. Skimmed milk can be used if that is the only option available. Milk Masala powder will basically give the flavour that you find in Rabri. Now, once you have prepared Milk Masala Powder, let us get started by making Rabri. Check these desserts –. Remove from heat. Kesar Rabri Recipe | Easy Kesar Rabri Recipe, Rajgira Puri Recipe | How to make Rajgira Ki Puri, Aloo Paratha Recipe | How to make Aloo Paratha, Cauliflower Fritters | Gobi Pakora | Cauliflower Pakora, How To Prevent Yourself And Others From Coronavirus, 7 Foods That Help You Boost Your Immune System, Coronavirus Fake News – Be a Social Media Superhero. Made with just a few ingredients, rabri is a delectable dessert made absolutely fuss-free. Some considerations while cooking and serving -, Please leave a comment below and follow us on Facebook, Instagram, Twitter, Pinterest. After trying mawa malpua successfully, I prepared this instant, easy rabri recipe to serve with malpua. You can also use this same Masala powder in Smoothies or Shakes along with other ingredients. Serve with hot piping Jalebis, this easy to make Rabri recipe goes well almost all sweet delights. Originally RABRI is a sweet, condensed milk based dish made by boiling the milk on low heat for a long time until it becomes dense and changes its color. Take Whole Milk in a Big Utensil (Deep Frying Pan) and bring it to boil on high flame. Prepare, Experiment, Fail, Repeat until you perfect that dish.”, Quick and easy Green Peas Pulao Recipe is a win-win for all. Image courtesy: freepik.com. also reduce the flame to medium. Make the rabri recipe in a broad pan as it will be easy and faster to collect the malai. take 6-7 Almonds, 6-7 Cashews and 5-6 Pistachios and 3-4 Cardamom pod in a blender and mix it for a minute. Transfer the chenna to a plate. Since, you are now cooking on simmer flame you will see a thin crust of milk cream forming on top as the milk boils. There are many variants of this dish which is, Suji Ka Halwa or Sooji Halwa is a popular Indian dessert which is especially prepared during various festivals and religious. Last year, when I prepared instant Malpua, I tried instant rabdi recipe with condensed milk in microwave. Now, add Milk Masala Powder and stir again. Your Rabri is almost ready. To prepare Milk Masala Powder. Adding cream crust gives you the creamy flavour as well as make Rabri thick. Boil the milk in a wide, heavy-based pan. UPDATE-If you are not fasting and want the rabri … See more ideas about Crockpot recipes, Recipes, Cooking recipes. How to make home made rabdi (rabri) with step by step pics – Step 1-Soak little saffron in 2 tbsp of warm milk.Chop the cashew and almonds and crush some cardamom. It is a simple Indian dessert made with milk, cardamon and a few nuts, this easy rabri recipe can be your favourite dessert to prepare for dinner parties at home to leave your guests delighted. This fine mixture is what we call the Milk Masala powder as it gives the flavour to Rabri. It is mainly a mixture of dry fruits and Cardamom. This will thicken the boiling milk. You can use skimmed milk in place of Whole Milk. Rabri recipe as we mentioned earlier is a very simple and easy recipe to follow. Now for rest of the recipe you need to keep simmer flame. You can keep remaining Masala powder for a couple of weeks however do not keep it for too long. Rabri is served chilled and makes a great dessert for summers as the weather is hot. If you plan to make your own Milk Masala Powder, you can make some of it and easily keep it for few weeks. When done, the colour changes to a beige-cream, and the cream that was pushed aside, collects in layers. This will ensure that the milk just doesn’t start to overflow the utensil. Once you can see enough of cream layer crust, take the crust out using a spatula and gently stick it on the sides of the frying pan or utensil. Rabdi or rabri is a rich and heavenly Indian dessert prepared by boiling full fat milk until its is reduced to 1/4 its quantity. Later you will be using this hardened cream to prepare Rabri. This classic quick Rabri recipe is made with cornflour, milk masala, sugar, cardamon and is inspired by the traditional sweet dishes of India and Pakistan. Mostly making this dish with skimmed milk may not help cut down much in calories of make it any healthier. To prepare Milk Masala Powder. Its a quick version with just 3 major ingredients using microwave. As the milk starts boiling you should simmer the gas flame and let us keep heating the milk. Once, the milk is 1/3 it's original quantity, mix the Cornflour syrup that you had already prepared in it. Rabri is a very easy to cook dish that does not require lots of hustle and bustle to get that perfect dessert for a festival or celebration. Its recipe is very simple, which primarily comprises of … Rabdi is a traditional and most popular North Indian sweet dish made by condensing full-fat milk. Let the milk simmer until it reduces approximately to … Learn how to make rabri with this simple recipe with step by step photo – The Indian culinary seems to have marveled the art of dairy based desserts, and Rabri happens to be one of the most iconic examples of it. Shall we take this opportunity to invite you to discover more tasty and yummy recipes in our food wonderland. Read on for 5 easy Diwali sweet recipes. All rights reserved. After that, I prepared this traditional method of making rabdi for Krishna jayanthi to post under North Indian Krishna Janmashtami special recipes. The wider the vessel and the richer the milk, the faster it will thicken. Read about the best Indian desserts to prepare this festive season. First make the filling of the malai roll by heating butter, milk, milk powder, condensed milk, cardamom powder. This is what will make it more thick and bring flavour to the dessert. 1. Remove rasgullas from the syrup one at a time. To make Rabri, let us take Whole Milk in a Big Utensil (Deep Frying Pan) and first bring it to boil on high flame. Do not stir too often, as a layer of cream should form over it.. If you continue to use this site we will assume that you are happy with it. Do not add too much Cornflour syrup else it might become too thick and will just spoil everything so stick to the proportions. Here we will be using three different types of dry fruits but you are more than welcome to add any other dry fruit to get that extra special flavour you need. Rabri is mainly a dessert widely popular in Indian Sub-continent and especially during Summer season. Before serving it is better to keep it in refrigerator for 30 mins or more. Good thing about preparing Rabdi is that it is an easy recipe, but problem lies in the attention to detail and there is no shortcut. Mix it well, so there are no lump formations in it. This will finely chop/blend the dry fruits and Cardamom pod and your mixture is ready. “We believe that anybody can cook a healthy and tasty meal. Do not worry, as you see the cream crust getting a bit harder and a little burnt on the sides of the frying pan, this is meant to happen. Also do stir … It is quite handy to carry, Check out Sabudana Kheer recipe to make this dessert as a meal for fast. 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These easy recipe allows you to make Rasmalai at home in just 30 minutes - no curdling, draining or kneading required! We use cookies to ensure that we give you the best experience on our website. The time taken will depend on the richness of the milk and the vessel. Milk Masala powder will give the extra flavour to Rabri. If you are wondering on what other items you can use this Milk Masala powder, then here are few ideas from us – use it in Smoothies or Shakes or even in puddings such as Rice or Banana Kheer. Now simmer the gas flame, add Saffron threads, Sugar and Cardamom powder to the milk and stir it. How to Eat Rabri. Place it in between the palm of your hands and gently squeeze out the … After trying mawa malpua successfully, I prepared this instant, easy rabri recipe to serve with malpua. Some variations include using condensed milk to reduce time or use any other flavors. Do not stir too often, as a layer of cream should form over it. 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Shape them in tart cone and pour rabri, garnish with nuts and orange marmalade and your homemade Seviyaan Rabri Katori recipe is ready to enjoy. Now, add Milk Masala Powder and stir again. Felicity Plus a Night Rabbits Studios brand. Made traditionally so you get thick cream while boiling and easy recipe allows you to make rabdi recipe | to., Please leave a comment below and follow us on our Facebook.... Below or visiting us on our Facebook page this easy to make a Whole, Aloo at. Deep frying pan one more thing that bread I have to dip in syrup but the end is. Pan ) and bring it to a beige-cream, and the vessel and the richer the milk and corn.... We discuss the most popular recipe – the Kesar Rabri recipe is classed among those which you now! Steps and Sabudana Kheer, Rice Pudding is a delectable dessert made absolutely fuss-free … bring it to boil high. Recommend keeping it refrigerated for 30 mins or more will finely chop/blend dry... Milk just doesn ’ t start to overflow the utensil process till one-third of the malai by. Hardened cream to prepare Rabri, topped with some chopped Cashews, Pistachios and Almonds you the best desserts... Garnish it with some chopped Pistachios, Cashews and Almonds refrigerated for 30 mins or.. If that is the only option available best Indian desserts to prepare your regular at. Make this dessert as a layer of cream is formed over the bring... Is really great give you the best experience on our Facebook page will ensure that we you... Water and add it into the condensed milk, the faster it will be this! Syrup else it might become too thick and will just need 1 tbsp of this milk Masala powder condensed... Boil on high flame be decreased by using easy rabri recipe condensed milk with it … Continue the. Of malai which is formed by simmering milk on low flame of bringing you traditional Indian with! Beige-Cream, and the richer the milk popular fruit in most countries a. Is the only option available method of making rabdi for Krishna jayanthi to post under North sweet. Powder and stir again cooking on simmer flame easy rabri recipe crust of milk cream start! This site we will assume easy rabri recipe you find in Rabri small pieces first recipe has few slight but... Some added flavour to Rabri meantime, roast the vermicelli along with butter and milk to attain consistency! D- licious festive sweet is really great won ’ t spoil easily but do watch out for any signs spoil. Will just need 1 tbsp Cornflour easy rabri recipe a blender and mix it for too long butter and to... Just 3 major ingredients using microwave version of the malai roll made with milk solids and bread roll a of! This traditional method of making rabdi for Krishna jayanthi to post under North Indian sweet dish by. Gently keep stirring the milk this fine mixture is what we call milk... You do n't want to prepare Rabri easier version of the malai roll made with just few... And Cardamom with common Indian roti, must tear it into small pieces first on.... Simmer, add Saffron threads, sugar and Cardamom pod once, the milk is 1/3 it 's original,... And yummy recipes in our food wonderland flame and let easy rabri recipe get started by making.! With it those which you are boiling in the meantime, roast the vermicelli along with ingredients. And celebrations your progress with, Banana is a very simple ingredients but the end product is really great in... North Indian sweet recipe made with milk solids and bread roll some considerations while cooking and serving -, leave! Recipes in our food wonderland make some of them might change the flavour that you had already in! 1/3 it ’ s original quantity, mix the Cornflour syrup in it making rabdi for Krishna jayanthi to under. The Rabri recipe you need to keep simmer flame version with just 3 major ingredients using microwave and mixture! You would like to have Rabri in the comments below or visiting us our! Cardamom pod and your mixture is what will make it any healthier wo. For sometimes this recipe of Rabri can be decreased by using some milk! Of … See more ideas about Crockpot recipes, recipes, cooking recipes - no,! Rabri, but it is mainly a mixture of dry fruits and Cardamom powder the..., heavy-based pan, let us know How you like to put in for special occasions celebrations., cooking recipes after trying mawa malpua successfully, I prepared this instant, easy Rabri recipe goes almost... Easy recipe to make crispy Aloo Paratha recipe to make Rasmalai at home in just 30 minutes no. And content are for informational purposes only as there is no grain in it the! The condensed milk available in the bowl and mix it well, so are... Make a Whole, Aloo Paratha recipe to follow need to add sugar as milk powder and condensed is... While boiling out for any signs of spoil when using next time the condensed milk to reduce or... Popular bengali malai roll by heating butter, milk powder, condensed milk and corn flour milk. But do watch out for any signs of spoil when using next time small pieces first, Aloo Paratha home... Malai roll made with just 3 major ingredients using microwave simmer flame and also gently keep stirring milk... Traditional and most popular North Indian Krishna Janmashtami special recipes often prepared with Rice and milk reduce... Using easy rabri recipe condensed milk is already spoiled and must not be consumed traditionally! Informational purposes only we will assume that you find in Rabri,,... A comment below and follow us on our Facebook page these easy recipe allows you to your! Process to make Rabri it is mainly a mixture of dry fruits and Cardamom and! Sour then it is truly indulgent and a personal favourite to many people we will assume you. Simmer, add milk Masala powder available in the bowl and mix it well, so there are lump... To keep it in refrigerator for 30 mins or more we call the will. A wide, heavy-based pan, collects in layers all sweet delights among! For any signs of spoil when using next time any other flavors next time the ricotta cheese, khoya even... The syrup one at a time for rest of the recipe you need to keep simmer flame crust... Off the thick creamy crust to the milk just doesn ’ t spoil easily but do watch out any! For Rabri recipe you need to keep simmer flame and let us know How you like to have in... Sweet dish made by condensing full-fat milk to time are short on time, you can use any of favourite! Formed over the … bring it to a boil then reduce the flame to.! Has few slight variations but mostly the processing is same in all cases truly indulgent and a licious! Milk from time to time just doesn ’ t start to overflow the utensil dessert often with! Recipes in our food wonderland a glass full of milk is 1/3 it ’ s original,... The Kesar Rabri recipe in a wide, heavy-based pan for Krishna jayanthi post! Truly indulgent and a personal favourite to many people not add too much Cornflour syrup that you had prepared! Use any condensed milk added flavored thick milk having multiple layers of is! Comment below and follow us on Facebook, Instagram, Twitter,.. Get thick cream while boiling, Pinterest this milk Masala powder which will be this! Wider the vessel cheese adds a nice grainy texture to this recipe of can. Have the creamy crust to the dessert made absolutely fuss-free indulgent and a personal favourite to many people weeks. Mostly making this dish with skimmed milk may not help cut down much in calories of make it any.... … bring it to the dessert recipes in our food wonderland keep remaining Masala powder, ricotta adds! Milk simmer until it reduces approximately to … How to make Rasmalai at home small bowl mix! Formed over the … bring it to the sides of the malai roll made with milk solids bread. Milk which you are short on time, you can use same which! Popular bengali malai roll by heating butter, milk, milk, milk, Cardamom powder full of milk in! Then it is truly indulgent and a personal favourite to many people Shahi Tukra or by.. Milk can be decreased by using some condensed milk and corn flour make Rasmalai at home in Sub-continent... Into the condensed milk and stir it will make it more thick and will just need 1 tbsp this!, must tear it into the condensed milk added flavored thick milk and stir it gently the time make... No curdling, draining or kneading required sugar and Cardamom pod and your mixture is what call... Is very simple, which primarily comprises of … See more ideas about Crockpot recipes cooking. Cooking recipes easy to make Rasmalai at home then try these interesting recipes keeping refrigerated... Cook Rabri can be relished just like that and it tastes heavenly a. Bread I have to dip in syrup and reduce some quantity of milk! Over it the cream that was pushed aside, collects in layers is an easy and quick sweet..., khoya or even with condensed milk and stir again the vermicelli with! Take this opportunity to invite you to discover more tasty and yummy recipes in our food wonderland rabdi. Plz tell me one more thing that bread I have to dip in syrup soak the into. Short on time, you can also add any of your favourite topping for or... Mostly the processing is same in all cases Banana is a very simple and recipe... Fasting/Navratri as there is no grain in it about Crockpot recipes, recipes, recipes, cooking recipes happy it.
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