Simply referred to as “cider” in most of the world. Hard Apple Cider. We don't drink often, so I'm more likely to make this easy mulled cider recipe slow cooker for a gathering. Bring to a boil. Strain cider mixture and stir in brandy if desired. But if you aren’t partial to rum, you could certainly use something else! Last year, I made mulling spices and mulled wine, but I didn't get to the mulled apple cider recipe. Spiked Mulled Cider Recipe Tips: Make it in the slow cooker: You can make this simple cocktail recipe in the slow cooker. Don’t rush it: the flavors from the spices need time to evolve, so let them have it. Mulled wine is pretty much a staple drink at Christmas in our house, but this year I thought I would shake things up a bit and branch out into mulled cider, just to see what all the fuss was about. Serve immediately. A Whiskey-Spiked Mulled Cider Recipe For the Ages. This way the kids and the non drinkers can have a delicious drink. It’s great for adult holiday parties like Christmas or Thanksgiving. A tasty Mulled Apple Cider which can be served with or without Rum. (Halloween through Christmas) Plus it makes the house smell fantastic. Discard spice bag. The wine was amazing and made the house smell so good. Mulling alcoholic beverages with herbs and spices goes far back in history, and in fact today’s mulled cider is a descendent of the English Wassail, a warm beverage made from combining sugar, ginger, nutmeg, cinnamon and cider made from last year’s apples. Spiked Mulled Cider. I tweaked this over a few years to get it just so, and it's generally pretty popular at our holiday parties. Apple Wine If you’d like to take your mulled cider up a notch, try spiking it! ... Revelers would raise mugs, or “wassail bowls,” filled with a popular drink of hot cider, ale or mead, mulled with spices and aromatics. Mulled Cider. My favorite alcohol to use is a spiced rum. Mulled apple cider is when you take raw apple cider and add “Christmas” spices of cinnamon, cloves, nutmeg, among a few others and even alcohol. Pour the cider into a large pot and set over medium-high heat. Try using brandy, bourbon. In a large saucepan, combine the apple cider, juices, orange zest, brown sugar, salt and spice bag. Add the apple, orange peel and cinnamon sticks. Place all ingredients in a large saucepan and bring to a simmer on the grates of the grill or over a burner. Reduce heat to medium-low and simmer mixture for 30 minutes to blend flavors. Divide among individual mugs and serve hot. https://tastykitchen.com/recipes/drinks/mulled-cider-in-a-crockpot When you take raw apple cider and ferment it to have an alcohol content. Add the sugar and stir it around to dissolve. Over a few years to get it just so, and it 's generally pretty popular at our parties. Need time to evolve, so let them have it try spiking it over! 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