I couldn’t make enough of them, my family ate them so fast…so I was really excited to find out that you can also make cinnamon apples. After awhile flip apples over and continue cooking. Prepworks by Progressive Apple Slicer and Corer Set. This recipe makes approximately 4 pints or 2 quarts of cinnamon apples. Place a Lollipop Stick or Twig into the stem end of each apple, pushing each about halfway through the apple. 1 . Meanwhile force a stick into the core of each apple. Bake approximately 1 hour basting every 10-15 minutes. https://www.homemade-dessert-recipes.com/candy-apple-recipe.html Add all ingredients and simmer for about 20 minutes or until apples are tender. When you go to the stores looking for your after Halloween sales, be sure to pick up some red hot cinnamon candies to use throughout the holidays. Your email address will not be published. In this candied apple rings recipe the lemon juice is mixed with water and you just dip the rings in the lemon water for a few minutes. Add sugar and red hot cinnamon candies and stir until dissolved. Cook, stirring, until the candies and sugar have fully melted, … So, naturally, I made it for my kids too. Canning: Cinnamon Apples in Red Hot Syrup October 29, 2013 May 11, 2011 by Jeff Recently, I’ve had a chance to explore a new hobby that will decrease my dependence on grocery stores and other people, and will allow me to take advantage of awesome sales at grocery stores as well as farmers market (and increase the yield of my to-be-created garden). There may be affiliate links in this post! Red Hot Cinnamon Apples I was drawn to this recipe in the Ball Canning Book because it seems like a quirky, retro dish that my grandma would have made. Love recipes & down loading was very user friendly, Your email address will not be published. Add the Corn Syrup, Water, Cinnamon … 8 Slice and 16 Slice. Turn an ordinary baking apple into this stunning deep red apple using red hot cinnamon candies. Peel and slice you can use a apple peeler I find it easier see mine. My Grandma used to make this for us often. Place cooled apples in a storage container. Cinnamon apples are really easy to make and can. By clicking on them, or purchasing recommended items I may receive a small compensation, at no cost to you! Cool slightly. Ingredients: 8 small Apples Popsicle sticks or Skewers 3 cups sugar 1/2 cup light corn syrup 3 teaspoons red food coloring 1/2 cup red hot candies 1 cup water . Lemon juice will help cut apples to maintain their original color. Shiny red candy apples, not the caramel apples that we kept eating at home (I mean, don’t get me wrong, caramel apples are amazing , butI think this was a “grass is greener” situation and my parents were not accommodating me.) Red Hot Candy Apples Recipe. https://www.foodnetwork.com/recipes/ree-drummond/cinnamon-apples-79537… Thanks for the recipe and one of the few good memories of growing up. Post was not sent - check your email addresses! They have a fresh, juicy apple center with a crunchy candy coating outside! You can easily measure the headspace with this inexpensive canning funnel. Add the Corn Syrup, Water, Cinnamon … Also, I have gallons of apples waiting to be preserved from our tree so new recipes are always welcomed this time of year! Remove from the heat and add cinnamon and red coloring. I used to beg her to make it for me. Wipe the edges of the jars with a damp towel and place the lids and rings on the jar. Put in heavy stew pot. Pour sugar mixture over apples. Perfect for Apples or Pears, Attached Safety Cover Protects Fingers While In-Use and Blades While In Storage on Amazon. It makes my head spin every time just thinking about what type of apples to use for cooking. Remove the apples from the heat and allow them to cool. I AM SO EXCITED THAT YOU ARE VIEWING JETT’S RED HOT CINNAMON APPLES RECIPE AND WOULD LOVE TO SEE HOW IT TURNS OUT SHOULD YOU DECIDE TO MAKE IT! Boil water, syrup and sugar together until a brown caramel color is reached (at about 250 °F). See more ideas about cinnamon candy, red hots candy, candy recipes. Core but do not cut all the way through the bottom. Peel and core apples in fourths. Dec 5, 2015 - An old fashioned treat, spicy cinnamon candies give these Red Hot cinnamon apples their bright red color and sweet flavor. You don’t want to … Try my red candy apples with a nice cinnamon flavor in every single bite. Personally we have the 8 cut and the 16 cut. Add all ingredients and simmer for about 20 minutes or until apples are tender. It's a perfect recipe for making during the holidays. Nov 13, 2019 - Turn an ordinary baking apple into this stunning deep red apple using red hot cinnamon candies. Continue to simmer until the apples are tender, which is about 30 minutes. Add the apples to the saucepan. I first tried making cinnamon pears a couple of years ago, and they were a big hit. My Grandma used to make this for us often. I'll share Top 10 tips for making Cinnamon Candy. Then, I cooked apple slices in a mixture of cinnamon red hots and sugar. Remove jars from pan and set on a towel on the kitchen counter until completely cooled and the lids have sealed. BE SURE TO USE THE HASHTAG ON SOCIAL MEDIA! Cinnamon candy apples. Add both to Cart Add both to List. Heat 1/2 cup of the remaining water and the cinnamon candies in a saucepan. They form a crunchy candy shell with a bright red color and hot cinnamon flavor, no additional flavoring or food coloring required. In a large saucepan bring water, sugar and corn syrup to a boil. 1 1 ⁄ 2. cups light corn syrup. Jump into Fall and take a Bite into these cinnamon candy apples for a sweet, crunchy, cinnamon-e perfect Fall treat. Making Red Hot Cinnamon Apples Ingredients: 4 apples cored and peeled; 2 cups water; 3/4 cup red-hot candies; 1/3 cup sugar ; Directions: In a large saucepan bring water to a boil. Reduce the heat to medium, stirring constantly until the candies have dissolved and apples are soft but not mushy. Boil water, syrup and sugar together until a brown caramel color is reached (at about 250 °F). cinnamon red hots Peel and core apples in fourths. Reduce heat to medium-high. BUY BOTH:  Prepworks by Progressive Apple Slicer and Corer Set. Meanwhile, peel apples about 1/3 of the way down from the top. They were wonderful back then and they still are today. What do you use these apples for? Once it’s hot but not boiling add in the Red Hots stirring occasionally until they are melted. Dec 5, 2015 - An old fashioned treat, spicy cinnamon candies give these Red Hot cinnamon apples their bright red color and sweet flavor. How to Make Cinnamon Candied Apples: In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies begin melt; turn off heat. Nutrition. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. https://www.homemade-dessert-recipes.com/candy-apple-recipe.html Pour candied syrup in with the apples and refrigerate. It has always been a favorite. Meanwhile force a stick into the core of each apple. I recommend using a slotted spoon to stir with. Place apples in pyrex baking dish. Stir often until the candy is completely melted, adding water as needed to keep the syrup from getting thick. The Red Hot Candies really make it taste special. 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Serve these festive candy apples at your next all-ages shindig. Combine the water, red hots, and sugar in a medium sauce pan, and heat until red hots dissolve completely. I love the recipe but just wondering what would I use them in? 6 oz. Process the jars in a boiling water canner for 15 minutes. Ingredients: 8 small Apples Popsicle sticks or Skewers 3 cups sugar 1/2 cup light corn syrup 3 teaspoons red food coloring 1/2 cup red hot candies 1 cup water . 1 1/2 c. cinnamon red hots candy Red Hot candies Ingredients for Easy Red Hot Cinnamon Jelly: 4 cups apple juice (choose pure juice with no sugar) 1 2 ½ ounce package powdered fruit pectin (I use Sure Jell) 4 ½ cups sugar (Don’t skimp on the sugar.) This is a recipe from the Ball Blue Book. https://www.allrecipes.com/recipe/23031/red-hot-baked-apples RED HOT CINNAMON APPLES : 6 or 7 med. May 24, 2016 - Learn how to make these delicious retro Red Hot Cinnamon Apples and impress all your friends! Carving Pumpkins? Granite Ware Covered Preserving Canner with Rack, 12-QuartPrepworks by Progressive Canning Funnel for Regular and Wide Mouth Jars. Buy the selected items together. Hot Cinnamon Hard Candy just screams Christmas cheer! We recommend both! BUY IT:  Cuisinart CTG-07-AC Elements Apple Corer on Amazon, This Apples Slicer/Corer produces 8 Slices, BUY IT:  Prepworks by Progressive Wedge and Pop Apple and Pear Slicer, 8 Slices, Attached Safety Cover Protect Fingers while In-Use and Blades while in Storage on Amazon, BUY IT:  Progressive International GPC-2700 16 Count Thin Apple Slicer and Corer on Amazon. When apples have reached the desired tenderness remove from heat. Combine the granulated Sugar and Cinnamon in a medium saucepan. https://creativehomemaking.com/recipes/canning/cinnamon-apples Your email address will not be published. Using Red Hot candies in the coating. https://creativehomemaking.com/recipes/canning/cinnamon-apples Cut peeled & cored apples into wedges. Give me Hot Tamales AND Cinnamon Rolls. Our red hot candy apple recipe is more bake than gaze, so you don’t have to worry about breaking a tooth or picking sticky candy … Combine the granulated Sugar and Cinnamon in a medium saucepan. Cook apples for about 25 minutes or until tender. Spicy, sweet, cinnamon syrup bathes tangy Granny Smith apples to create an unforgettable dessert everyone loves. I canned 12 pints. Cinnamon Red Candy Apples Classic Red Candy Apple seen in many movies and cartoons. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. I recommended to purchase apples that will hold their shape with cooking. Directions: In a deep sauce pan heat over medium heat, sugar, red hot … I was first introduced to Red Hot Cinnamon Apples as a child. Perfect for Apples or Pears, Attached Safety Cover Protects Fingers While In-Use and Blades While In Storage on Amazon. Add apples to the cinnamon mixture and turn heat to high, stirring often. Jump into Fall and take a Bite into these cinnamon candy apples for a sweet, crunchy, cinnamon-e perfect Fall treat. This is a recipe from the Ball Blue Book. cinnamon red hots. You can serve it alone, over ice cream or topped with granola. Remove from the heat and add cinnamon and red coloring. The nice thing about this recipe is because the apples are red from the cinnamon candy it doesn't show if they turn a little brown. powdered sugar. Peel and quarter apples. Sorry, your blog cannot share posts by email. Add sugar and red hot cinnamon candies and stir until dissolved. When making Red Hot Cinnamon Apples you can’t just use any ole apple. Put in heavy stew pot. Remove from heat, and while stirring, add food coloring and cinnamon … Buttery lattice crust lets the vibrant color shine through. teaspoon cinnamon oil. Homemade Sugar Free Applesauce – All Natural. Add both to Cart Add both to List. Candy apples are such a fun treat to make for Halloween. I used to beg her to make it for me. Cinnamon candy apples. Cool slightly. pkg. Recipe by MizzNezz. (Here’s a link to the exact candy I used for my overseas friends: Cinnamon Imperials). Red Hot Cinnamon Apples I was drawn to this recipe in the Ball Canning Book because it seems like a quirky, retro dish that my grandma would have made. Nov 13, 2019 - Turn an ordinary baking apple into this stunning deep red apple using red hot cinnamon candies. Red Hot Candy Apples Recipe. To make matters simple, for cooking and baking apples, I recommend any of these four type of apples: In a large saucepan bring water to a boil. Frequently bought together + Total price: $36.94. Buttery lattice crust lets the vibrant color shine through. When the jars are ready, re-heat the apple mixture until it starts simmering again and then pour into prepared jars, leaving 1/2 inch head space. Dec 15, 2018 - Explore Laura Rusin's board "Red Hot Cinnamon Candy" on Pinterest. Reduce heat and carefully add apples. Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Yummly (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to email this to a friend (Opens in new window). pkg. Frequently bought together + Total price: $36.94. This site uses Akismet to reduce spam. Cinnamon Red Candy Apples Classic Red Candy Apple seen in many movies and cartoons. Remove from heat. They are now one of my favorite apple canning recipes. Required fields are marked *. I remember my mother cooking these little jewels  for us. The Red Hot Candies really make it taste special. Peel and slice you can use a apple peeler I find it easier see mine. 2/3 c. sugar. 4 c. water Directions: In a deep sauce pan heat over medium heat, sugar, red hot candies, water, light corn syrup until boiling. Continue to boil, stirring so as not to burn, until mixture reaches 300 degrees F (150 degrees C). Red Hot Candy Apples are perfect for Thanksgiving and the bright red color of the Red Hot Apples makes it a great recipe for Christmas! If the apples are not dry, the hot candy may splatter when the apple is inserted in it. Required fields are marked *. https://www.tasteofhome.com/recipes/cinnamon-candied-apples Core apples, peel halfway down. I made a cinnamon cake in a 6″ round cake pan, sliced it in half, and spread it with cinnamon buttercream. Allow apples to cool while resting in the cinnamon candied syrup. If you can’t resist you can eat them warm but I highly recommend keeping them in the candied syrup bath for at least 4 hours as the longer they sit in the red hot syrup bath the deeper red they will get and they will be more flavorful too. I left the edges of the cake bare, but you can frost the edges if you wish. It's a perfect recipe for making during the holidays. See disclosure policy for more information! 4 TBS red cinnamon candies – also called “red hots,” or “cinnamon imperials.” These items are shipped from and sold by different sellers. Sharing cooking, canning, gardening, and homemaking skills with the next generation. https://www.allrecipes.com/recipe/23031/red-hot-baked-apples Peel and core apples - slice into 1/2 inch thick rings. So, naturally, I made it for my kids too. Show details. And don't forget it makes a wonderful gift. To prevent discoloration, peel and slice one apple at a time. Make Roasted Pumpkin Seeds! 8 Slice and 16 Slice. These items are shipped from and sold by different sellers. Raw apples are an excellent source of vitamin C, but sweet, baked apples with a red cinnamon candy glaze is an incredible seasonal treat that can easily work in the fall and winter. Give me Hot Tamales AND Cinnamon Rolls. Hot Cinnamon Candy. Spicy, sweet, cinnamon syrup bathes tangy Granny Smith apples to create an unforgettable dessert everyone loves. I haven’t had these since I was a kid. Buy the selected items together. The only special equipment you'll need is a good candy thermometer. Place a Lollipop Stick or Twig into the stem end of each apple, pushing each about halfway through the apple. 1/3 cup red hot cinnamon candies (or 4 cinnamon sticks) 1/2+ tsp red food coloring (optional, they do make organic) Fruit Fresh *optional, to prevent darkening Yield: About 5 to 6 pints Procedure: Wash apples. Red hot cinnamon candies are great to use with lots of recipes, including this next red hot candy apples recipe. Over medium-high heat, bring to a boil, stirring constantly. For this recipe I just used the Apple Corer and a peeler. Cook for about 10 minutes. Our red hot candy apple recipe is more bake than gaze, so you don’t have to worry about breaking a tooth or picking sticky candy out of your teeth for hours after you enjoy this dish. Dip the apples one at a time into the heavy red syrup, drain well, and place on a buttered baking sheet to cool. In a small saucepan combine water, sugar, red hot cinnamon drops, and corn syrup; heat over medium heat until candy dissolves. I’m 66. However, I only recommend products I absolutely love and would use in my own home! Your email address will not be published. Drop the apple rings in the lemon juice as you finish each one. Red Hots candy apple pie tastes just like an old-fashioned candy apple! Place apples in a 9-inch square baking dish. While apples are cooking, baste them by dipping a spoon in the syrup and pouring the candied syrup over the top of the apples. It has always been a favorite. Organic Gardening with Lean-to Greenhouses. Follow my canning and preserving board on Pinterest. size apples 1 c. sugar 3 tbsp. Canning: Cinnamon Apples in Red Hot Syrup October 29, 2013 May 11, 2011 by Jeff Recently, I’ve had a chance to explore a new hobby that will decrease my dependence on grocery stores and other people, and will allow me to take advantage of awesome sales at grocery stores as well as farmers market (and increase the yield of my to-be-created garden). Sprinkle Red Hots in the bottom of the dish around the apples. Easy Red Hot Candy Apples Recipe. Learn how your comment data is processed. Granite Ware Covered Preserving Canner with Rack, 12-Quart, Prepworks by Progressive Canning Funnel for Regular and Wide Mouth Jars. Here is a chart to adjust the processing time for different altitudes. Heat until sugar and cadies are dissolved. It's a perfect recipe for making during the holidays. If you grew up eating cinnamon candy apples… Mix sugar, cinnamon candies, food coloring, and water in saucepan. Add enough water to just barely cover the bottom of the dish with 1/4 inch of water. Cinnamon Candy Apples Rings 10 pounds firm tart apples 2 cups sugar 10 cups water 1 cup white vinegar 1 to 2 boxes of Red Cinnamon candies 1/2 cup of lemon juice used to keep apples from browning Wash apples. 6 large apples (use tart ones like Granny Smith) As an added bonus, it makes the house smell soooo delicious so it is perfect for company or for when the kids come in from school. Combine the candies, brown sugar and 2 1/2 cups water in a large saucepan and place over medium-high heat. Halve and core the apples and place them cut side down in the bottom of a glass 9 by 13 baking dish. Also, I have gallons of apples waiting to be preserved from our tree so new recipes are always welcomed this time of year! Raw apples are an excellent source of vitamin C, but sweet, baked apples with a red cinnamon candy glaze is an incredible seasonal treat that can easily work in the fall and winter. DIRECTIONS. Shiny red candy apples, not the caramel apples that we kept eating at home (I mean, don’t get me wrong, caramel apples are amazing , butI think this was a “grass is greener” situation and my parents were not accommodating me.) We always get so many compliments when we make this recipe. Red Hots candy apple pie tastes just like an old-fashioned candy apple! The longer you let the jars sit, the more the apples soak up the cinnamon flavor. water 6 oz. Bring the pan to a boil, then reduce the heat and simmer until the candy and sugar is completely dissolved. Add water and cinnamon candies. 1 . I know that sounds a little weird but when the candy starts to melt the liquid turns red and it can make it difficult to see how much candy is left in the pot. Cook apples for about 25 minutes or until tender. Dip the apples one at a time into the heavy red syrup, drain well, and place on a buttered baking sheet to cool. Place the apple wedges into a large enameled cast-iron pot or Dutch oven. 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